weight loss fast
Reduce your calorie intake: To lose weight, you'll need to reduce the number of calories you consume each day. The first step to losing weight quickly is to create a calorie deficit. Most health practitioners advocate a daily calorie reduction of 500-750 calories. This will result in a weekly weight loss of 1–2 pounds. Never eat less than 1,200 calories in a single day. It will be nearly impossible to absorb enough nutrients to maintain daily body functions if you eat fewer calories than this. Increase the amount of lean protein and non-starchy veggies in your diet . When you're trying to cut calories, it's critical to eat nutritious foods in order to give your body the nutrition it requires. Poultry, eggs, low-fat dairy, seafood, lentils, and lean meat are all good sources of lean protein. At each meal and snack, non-starchy veggies should be consumed. Broccoli, green-leaf salad, cauliflower, green beans, artichokes, eggplants, Brussels sprouts, celery, kale, asparagus...